Salep

Salep

Salep, one of the first drinks that come to mind when we think of winter, is one of the most suitable drinks for cold weather. This drink, which warms us up and gives pleasure, leaves a taste like a dream in the mouth, especially with cinnamon. Salep, which you can make in a healthy and practical way, also has benefits such as relieving cough and bronchitis, and strengthening the mind. The recipe for hot salep, which we think you will enjoy drinking, its nutritional values and calories are here now!

Ingredients
  • milk - 5000.03 grams
  • powdered sugar - 12.03 grams
  • powdered salep - 1.03 grams pure
Preparation Info
  • Prep Time: 5 min
  • Cook Time: 5 min
  • Rest Time: 0 min
  • Serving: 2 people
  • Difficulty: Easy
  • Meal Type: -
Steps
  1. Mix powdered sugar and salep in a saucepan. Then add milk and put it on the stove, stirring with a whisk.
  2. If it clumps, pass it through a food processor. After it starts boiling, boil for a few more minutes and serve in cups.
  3. Sprinkle cinnamon on top.
Allergens
  • Laktoz