Pumpkin Salad with Honey
The recipe for pumpkin salad with honey, which contains many beneficial nutrients, is on our page for taste hunters who prefer health and lightness. The pumpkin salad recipe; with its calorie content, eye-catching color, and appearance, whets our appetites while its vitamin-rich fibrous structure also winks at us to consume it in every meal... We consider it our duty to share with you, our valuable kitchen friends, how this salad recipe, which includes high-nutrient and beneficial cheese, dried figs, fresh greens, and roasted pumpkins, is made, as well as its nutritional and calorie values. Bon appétit in advance.
Ingredients
- pumpkin - 500.03 cubed
- white cheese - 60.03 crumbled
- dried figs - 100.03 chopped
- walnuts - 65.03 chopped
- greens - 100.03 chopped
Preparation Info
- Prep Time: 15 min
- Cook Time: 30 min
- Rest Time: 0 min
- Serving: 4 people
- Difficulty: Easy
- Meal Type: -
Steps
- Preheat your oven to 190 degrees. Arrange the pumpkin slices on a baking sheet lined with parchment paper and bake until soft, then let cool.
- Mix the ingredients for the dressing in a bowl.
- Place the salad ingredients in a serving bowl and drizzle the dressing over it, then mix.
Allergens
- Laktoz
- Kabuklu Yemiş