How about turning the soda you use in pastry doughs such as pastries, pişi, börek, or cake doughs, which do not get stale easily, into a fresh, vitamin-rich, and healing drink? Always trying to include different recipes, she explains how to make pomegranate soda in her kitchen. Ideas that you may never think of are reaching you through these pages. We prepared a drink, and with a delicious presentation. Especially for pomegranate lovers... The pomegranate, honey, lemon, and fresh ginger soda we prepared, called the fruit of patience and a remedy for a thousand troubles, will be very pleasing to you with its taste and presentation. Bon appétit in advance.
Distribute pomegranate seeds and mint leaves in an ice cube tray for serving, add enough water to cover them and freeze.