Fried Fish Roe - Caviar

Fried Fish Roe - Caviar

Don't let the name of the recipe scare you! Fish roe is a taste especially familiar to those from the Black Sea region due to the megrim fish. Not only megrim, but caviar fried from fish like turbot and flounder is also very delicious. We have prepared a wonderful sauce for you to go with the fish roe. Enjoy your meal...

Ingredients
  • Unknown - 100.03 grams
  • Unknown - 0.03 grams
  • Unknown - 0.03 grams
  • Unknown - 0.03 grams for frying
Preparation Info
  • Prep Time: 20 min
  • Cook Time: 5 min
  • Rest Time: 0 min
  • Serving: 2 people
  • Difficulty: Easy
  • Meal Type: -
Steps
  1. Mix all the ingredients for the sauce in a bowl.
  2. Heat the vegetable oil.
  3. Salt the caviar, coat with flour, and fry in hot oil.
  4. Sprinkle with freshly ground black pepper and parsley when serving.
Allergens
  • Gluten